Chinese Five-Spice
Tastes Like: Cinnamon - Anise - Fennel - Clove
Rooted in the traditions of ancient Chinese philosophy, our interpretation of Chinese Five-Spice is inspired by the urge to seek a balance between extremes, working to reach a harmonious whole. This blend is built around the sweetness of Anise and Cinnamon, while Fennel and Clove provide a soft bitterness, and Peppercorn incorporates a round earthiness. Mixed together, this blend showcases profound flavor depth, striking a capable balance of sweet, bitter, and earthy tastes.
Jessica's Tips: My husband loves pho and this is a quick way to develop the flavors with little effort.
Recipe Ideas: Sweet and Sour Pork, Pho, Baking
Size: 2.1 oz
Ingredients:
Handcrafted from Star Anise, Saigon Cinnamon, Korintje Cinnamon, White Peppercorn, Fennel, and Clove.
Preservative Free and Gluten FreeCouldn't load pickup availability
Pickup available at Mechanicsburg
Usually ready in 2-4 daysPairs well with
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